Specialties
- General health
- GERD / Acid reflux
- Healthy aging
- Heart health
- Help gaining weight
- Prediabetes
Approaches
š„
Meal planningš
Relationship with food
Identifies as
- Female
Cuisines / Diets
- Gluten Free
- Mediterranean
- Southeast Asian
- Vegan
- Vegetarian
Minimum patient age
About Bianca
Hi, Iām Bianca, a Registered Dietitian with three years of clinical experience and over a decade of culinary expertise in professional kitchens. My world truly revolves around food, nutrition, and cooking! I have provided medical nutrition therapy within the long-term care setting, where I supported adults and seniors in managing a wide range of health concerns, including cardiovascular disease, prediabetes, poor appetite (weight gain), and acid reflux/GERD. In addition to my clinical work, I have had the privilege of creating nutritious meals for professional athletes and the public that were tailored to specific dietary needs, such as vegan, vegetarian, low-sodium, and gluten-free.
Approach to care
My aim is to empower you to make informed, nutritious choices that support your well-being and take your cultural/individual food preferences into account. I create a supportive, judgment-free environment to guide you toward your goals and help you build a positive relationship with food. I am also here to help individuals with busy lifestyles effectively manage meal planning for themselves and their families.
Your first session with Bianca
During our first session, I will take the time to get to know about you and your lifestyle. We will cover topics such as personal and family health history, dietary habits, activity level, any barriers to healthy eating and most importantly your goals and motivations. This will help us set up a program thatās all about making real, lasting changes that are sustainable throughout your life.
Location
š Tennessee
Education
Professional Masterās Diploma in Dietetics from Toronto Metropolitan University in partnership with North York General Hospital, Bachelor of Applied Science in Nutrition and Food from Toronto Metropolitan University & Culinary Management Diploma from George Brown College.
Hobbies
Vegetable gardening, fishing, thrifting and cooking!
Licenses and Certifications
LD - Licensed Dietitian
RD - Registered Dietitian