Bridget Trent

About Bridget

Hi! I’m Bridget! I’ve been a dietitian for over 12 years and have worked in many areas including outpatient nutrition, acute mental health and inpatient clinical nutrition. I have a Bachelor’s and a Master’s degree, both in Nutrition. Most recently, I gained my Certified Nutrition Support Certification (CNSC). Studying for this has taught me even more about how to help my patients who receive nutrition though tube feeds or IV nutrition. As well as having a specialized certification, I love chatting about all things nutrition related including goals, current trends, and our perception about certain foods. I also enjoy educating people on the science behind my recommendations.

Approach to care

I believe in mindful eating (listening to your body’s hunger cues) and enjoying what you eat. I’m passionate about eating for your own health and your own goals. I use evidence based medical nutrition therapy when helping people meet a specific goal or manage their health through nutrition. Food truly can act as medicine and help improve overall physical and mental health.

Your first session with Bridget

During your first session we can discuss whatever concerns you have. We can figure out your nutrition goals, where you are at your journey and discuss what you’ve tried in the past. To best help you, I like to know a little bit about your lifestyle habits, your medical history, and what you enjoy. Using the information we discuss, I can make suggestions to help you meet your goals.

Location

📍 Cleveland, Ohio

Education

Master of Science in Nutrition from Case Western Reserve University, Dietetic Internship through Louis Stokes VA Medical Center in Cleveland, OH.

Hobbies

Gardening, baking, enjoying nature, eating cookies

Licenses and Certifications