Specialties
- Autoimmune disease
- Bariatric surgery
- Cancer
- Celiac disease
- Diabetes or prediabetes
- Disordered eating
- Emotional eating
- Endometriosis
- Fertility
- Food allergies
- General health
- GERD / Acid reflux
- Gestational diabetes
- Gut health
- Healthy aging
- Heart disease
- Heart health
- Help gaining weight
- Help losing weight
- High blood pressure
- High cholesterol
- Hyperthyroidism
- Hypothyroidism
- Liver disease
- Menopause
- PCOS
- Pre or postnatal nutrition
- Prediabetes
- Thyroid disorders
- Type 1 diabetes
- Type 2 diabetes
- Weight loss medications / GLP-1s
- Women's health
Approaches
š
Relationship with foodā
Weight-neutralš
Research-focused
Identifies as
- Female
Cuisines / Diets
- Gluten Free
- Mediterranean
- Mexican
- Southeast Asian
- Vegan
- Vegetarian
Minimum patient age
About Christine
Hi! Iām Christine, a registered dietitian living in Idaho. Iāve lived in nine different states, and moving helped me learn many food traditions across the U.S. I enjoy using that knowledge to connect with my patients and create delicious meals for my family. As a teen, I felt something was missing in my medical care, but meeting with a dietitian changed my life. That experience inspired me to earn my BS in Nutrition Sciences from the University of Florida and become a dietitian. For over 30 years, Iāve had the joy of helping patients reach their health goals by finding simple, realistic ways to improve how they eat and feel. When Iām not talking about food, youāll find me glamping, hiking, traveling with my husband and kidsāor feeding the squirrels in my yard who now expect snacks.
Approach to care
My approach to nutrition counseling is science-based, but itās also practical and focused on you so you can feel your best. I believe nutrition should fit into real life, not feel overwhelming or restrictive. My counseling style is collaborative and compassionate. I meet you wherever you are in your health journey and approach each conversation with empathy and understanding. I take time to listen to your goals and concerns, so we can create strategies that work with your lifestyle, preferences, and culture. My goal is to work together to turn current medical and nutrition research into practical steps you can use every day. Together, we will focus on building realistic, sustainable habits that support your health, energy, and overall well-beingāwithout restriction, shame, or judgment. I believe food is medicineābut it should also taste great.
Your first session with Christine
In our first session, Iāll take time to get to know youāyour health history, daily routines, and what you hope to achieve. This is your space to share your story, your experiences, and your goals. Together, we will begin creating a personalized plan that fits your life. That may include working through challenging habits or finding new ways food can promote improved energy, health, and overall well-being. Leave with a few practical, manageable steps to start building sustainable change until our next visit. My goal is for you to feel supported, encouraged, and confident as you move forward in your health journey.
Location
š Boise, Idaho
Education
BS in Nutrition Sciences, University of Florida
Hobbies
hiking, cooking/baking, meal prep/planning, camping "glamping", travel, and flyfishing
Licenses and Certifications
CDCES - Certified Diabetes Care and Education Specialist
LDN - Licensed Dietitian Nutritionist
RDN - Registered Dietitian Nutritionist
