Specialties
- General health
- GERD / Acid reflux
- Heart health
- High blood pressure
- High cholesterol
- Kidney disease
- Prediabetes
- Vegan/vegetarian
Approaches
🥘
Meal planning🧪
Lab testing🏃
Exercise
Cuisines / Diets
- Vegan
- Vegetarian
Minimum patient age
About Cynthia
Worked in a variety of healthcare settings such as renal dialysis, public health nutrition at the county and state level health departments, WIC Nutritionist, hospital clinical dietitian, nursing home/assisted living dietitian consultant, Department of Intellectual Disabilities and disabilities dietitian. Loved doing supermarket tours/education with Kroger company which was featured on the tv news. Conducted ten week weight loss programs and public speaking.
Approach to care
Love helping people in making changes to improve their health. Will discuss what the patient's goals are. Prefer that patient has blood results that we can go over to make improvements for better health. Provide support for diet, meal planning, exercise, label reading, recipes for better health and more.
Your first session with Cynthia
Discuss what I can do to help you. Discuss goals and what changes you are willing to make to reach your goals. Establish rapport and getting to know you, your likes and dislikes, gathering information, nutrition assessment and review of your medical history.
Education
I have master's degree in public health nutrition and health education.
Hobbies
Walking, reading, photography.
Licenses and Certifications
CHES - Certified Health Education Specialist
RDN - Registered Dietitian Nutritionist
