D'Anna Hardy

About D'Anna

Hello! I'm D'Anna Hardy, a registered dietitian with a passion for making nutrition both approachable and sustainable. My journey into this field is deeply personal. Growing up with a family history of diabetes, I saw firsthand how food choices impact health. Spending time in my grandma's garden also taught me the value of whole, fresh foods and sparked my curiosity about how food systems shape the way we eat. Today, I combine that early inspiration with evidence-based nutrition to help others build healthier, more balanced relationships with food.

Approach to care

I believe that nutrition should feel supportive, not stressful. My approach is rooted in compassion, personalization, and evidence-based guidance. I will help you create realistic, sustainable habits that honor both your health and lifestyle needs. I also view food as more than fuel—it is connection, comfort, and culture. I emphasize balance and flexibility, helping you nourish your body while still enjoying the foods and traditions that bring you joy. Together, we can create a path that supports your health while keeping food simple, enjoyable, and aligned with your lifestyle.

Your first session with D'Anna

Your first session is all about understanding you, your health, lifestyle, challenges, and relationship with food. We’ll discuss your goals, whether it’s managing a health condition, improving energy, or simply finding ways to feel better in your body. Together, we will create a plan that feels achievable and aligned with your lifestyle, and I’ll provide guidance, resources, and support to help you succeed.

Location

📍 Illinois

Education

B.S. Dietetics - Bowling Green State University M.S. Clinical Nutrition - University of Wisconsin - Madison

Hobbies

Cooking, reading, gardening and trying new tasty food spots!

Licenses and Certifications