Kelsey Perusse

About Kelsey

Kelsey Perusse is a Registered Dietitian Nutritionist with a Master’s in Nutrition and Dietetics from Bastyr University, one of the top naturopathic health schools. She also trained at the Natural Gourmet School of Cookery, where she learned to blend the science of nutrition with holistic, creative cooking. Kelsey helps clients turn evidence-based knowledge into practical action. Whether you're looking to boost energy, manage a health condition, or feel your best, Kelsey works with you to create a plan that fits your lifestyle. Known for her creativity and out-of-the-box thinking, Kelsey excels at helping clients break through barriers and find new, effective ways to reach their nutrition goals

Approach to care

At the heart of Kelsey’s practice is a patient-centered approach — a space where you’ll be listened to without judgment, and where we’ll work together as a team to help you achieve your goals. Whether you're navigating a health challenge, trying to eat more mindfully, or simply want to feel better in your body, Kelsey meets you where you are and supports you through every step of your journey. Throughout our work together, Kelsey will use evidence-based nutrition principles and creative, personalized strategies to help you make meaningful changes that stick. Her focus is on giving you the tools, confidence, and support you need to live a healthier, more vibrant life — one small, positive step at a time.

Your first session with Kelsey

In your first session, you can expect to: Build a connection: We’ll take time to get to know each other. Then set clear, achievable goals: We’ll discuss your health priorities and establish goals that make sense for your life — no pressure, just a realistic plan that excites you. After our session you will leave a few action steps: You’ll walk away with 1-2 things you can start doing right away to make progress toward your goals.

Location

📍 California

Education

Bastyr University, Natural Gourmet School of Cookery, Westmont College

Hobbies

Cooking, Travel, and spending time with my family.

Licenses and Certifications