Kendre Brown

About Kendre

I am a Registered Dietitian with 5 years of experience in the field of nutrition, including 3 years in food service and 2 years in clinical dietetics. My background has given me a well-rounded perspective on nutrition—from large-scale food operations and menu planning to individualized clinical care. I value practical, evidence-based nutrition and enjoy working closely with individuals to support their health in a way that feels realistic and sustainable. I strive to create a supportive, non-judgmental environment where people feel comfortable, heard, and empowered to make lasting changes.

Approach to care

My approach to care as a Registered Dietitian is supportive, collaborative, and individualized. I believe nutrition should feel approachable—not overwhelming—so I take time to understand each person’s unique experiences, preferences, culture, and goals. Together, we focus on practical strategies that fit real life, build confidence around food, and support overall health and well-being. My goal is to create a safe, non-judgmental space where clients feel heard, respected, and empowered to make sustainable changes.

Your first session with Kendre

What to Expect at Your First Session Your first session is all about getting to know you—your health, lifestyle, and goals. This is a judgment-free space where we focus on the whole picture, not just what you eat. We’ll cover: Health history: medical conditions, medications, lab values, and nutrition concerns. Relationship with food: eating patterns, preferences, and challenges. Lifestyle: daily routine, stress, sleep, activity, and food access. Goals: what you want to achieve, from managing a condition to building healthier habits. Education & guidance: clear, personalized nutrition information. Personalized plan: realistic steps to try before your next session. You’ll leave with practical recommendations, next steps, and a plan for ongoing support, all at your pace.

Location

📍 Memphis, Tennessee

Education

University of Memphis - Bachelor's in Dietetics UNiversity of Southern Mississippi - Master's in Food Systems

Hobbies

Sausage Making, Anime, Manga Karaoke Singers, Sitcom Watcher

Licenses and Certifications