Kory DeAngelo

About Kory

I’m a registered dietitian with over 14 years of experience in outpatient counseling, private practice, and nutrition education. I support clients using a holistic, food-first, and integrative approach, with an emphasis on building sustainable habits. Alongside clinical counseling, I bring experience in cooking classes and plant-forward nutrition, and I enjoy helping clients translate evidence-based guidance into meals and routines that feel realistic and nourishing. My approach is weight-inclusive, practical, and collaborative. Rather than focusing on restriction, I enjoy helping people add nourishing foods, variety, and satisfaction to their diets. Much of my work centers on supporting gut health and digestion through whole foods, seasonal eating, and gentle, sustainable routines, with mindfulness integrated when helpful.

Approach to care

I view health as something that’s built over time through strong foundations—nourishment, digestion, stress regulation, and self-awareness. Nutrition doesn’t need to be rigid or perfect to be supportive. I aim to meet clients where they are, blending nutrition science with lived experience to support changes that feel both realistic and meaningful.

Your first session with Kory

The first session is a chance for us to get to know each other. We’ll review your medical history, digestion, current habits, and what you’re hoping to work on together. From there, we’ll identify a few gentle, realistic starting points that feel manageable and aligned with your goals.

Location

📍 Seattle, Washington

Education

MS in Nutrition, Bastyr University

Hobbies

cooking, nature walks, deep conversations with friends, reading, meditation

Licenses and Certifications