Mallory Storrs

Mallory Storrs

RD, LD, MBA
5.00
(15)

Specialties

  • Bariatric surgery
  • Cancer
  • Diabetes or prediabetes
  • General health
  • Healthy aging
  • Heart health
  • Help gaining weight
  • Help losing weight
  • High blood pressure
  • High cholesterol
  • Nutrition support
  • Prediabetes
  • Total parenteral nutrition (TPN)
  • Tube feeding (EN)
  • Type 2 diabetes
  • Weight loss medications / GLP-1s
  • Weight stabilization

Approaches

  • 🄘

    Meal planning
  • šŸ§

    Personalized macros
  • šŸƒ

    Exercise
  • šŸ¤

    Accountability

Identifies as

  • White
  • Female

Cuisines / Diets

  • Gluten Free
  • Low Carb / Keto
  • Vegetarian

Minimum patient age

18 years old

About Mallory

Hello, I’m Mallory, a Registered and Licensed Dietitian in the state of Illinois with over 13 years of experience in both inpatient and outpatient settings. Throughout my career, I’ve had the privilege of working with a diverse range of patients, which has equipped me with the skills to effectively address a wide variety of nutritional needs and medical conditions. This experience has fueled my passion for providing evidence-based, compassionate nutrition care tailored to each individual’s unique circumstances.

Approach to care

My approach to care is rooted in a deep commitment to individualized, evidence-based nutrition guidance. I prioritize understanding each person's unique health goals, lifestyle, and medical history, recognizing that everyone’s journey is different. By combining my extensive experience with the latest research, I develop tailored nutrition plans that are both practical and sustainable. My goal is to empower clients with the tools and knowledge they need to make informed decisions about their health, while offering ongoing support to navigate challenges and celebrate progress along the way.

Your first session with Mallory

In our first session together, you can expect a warm, welcoming, and collaborative environment where your unique needs are at the forefront of our discussion. I’ll begin by learning about your health goals, lifestyle, and any medical conditions you may have. This helps me better understand your challenges and how we can approach your nutrition in a way that fits your life. We’ll also review your current eating habits, and I’ll ask you questions to uncover areas where we can make positive, sustainable changes. Together, we’ll set achievable goals tailored to your needs, whether that’s managing a condition, improving energy, or simply building healthier habits. I’ll provide evidence-based guidance and create a personalized nutrition plan to support your journey. You’ll leave with practical tips and resources, and we’ll schedule a follow-up to track your progress and adjust the plan as needed.

Location

šŸ“ Palos Park, Illinois

Education

Dominican University, Illinois State University

Hobbies

Crocheting, cooking, spending time with my family

Licenses and Certifications

LD - Licensed Dietitian

MBA - Master of Business Administration

RD - Registered Dietitian

Worry free booking

It’s free to cancel up to 24 hours before your appointment