Margaret Fowke

About Margaret

Margaret Fowke joined Nourish in October 2025 where she holds Masters in Public Administration, Masters of Arts in Economics and a Bachelors in Community Health Nutrition. She is an Atlanta native and in her spare time, she serves as Certified Pharmacy Technician, Registered Dietitian and volunteers with the local fire department as BLS CPR Instructor and EMT.

Approach to care

As a registered dietitian, my approach to care is rooted in compassion, evidence-based practice, and a deep respect for each individual’s unique journey. I prioritize building trusting relationships with my clients by listening actively, meeting them where they are, and creating realistic, personalized nutrition plans that align with their values, culture, and health goals. I believe that sustainable change is fostered through education, empowerment, and support—not judgment. Whether addressing chronic disease, disordered eating, or general wellness, I strive to provide inclusive, holistic care that promotes both physical and emotional well-being.

Your first session with Margaret

In your first session with me as your dietitian, you can expect a supportive, judgment-free space where we focus on your unique needs and goals. We'll start by discussing your medical history, lifestyle, eating habits, and any challenges you're facing. I’ll ask questions to better understand your relationship with food, and we’ll work together to identify realistic, sustainable goals. This session is all about getting to know you—not about perfection or strict rules. You'll leave with a clearer picture of your nutrition path and a plan tailored to help you feel your best.

Location

📍 Atlanta, Georgia

Education

Masters of Arts in Economics, Masters in Public Administration, Bachelors in Community Health Nutrition

Hobbies

BLS CPR Instructor, EMT volunteer at local fire department

Licenses and Certifications