Marion Boyd

About Marion

I have been a registered and licensed dietitian for over 20 years, with experience in both community and clinical settings. I am also a Certified Ketogenic Nutrition Specialist through the American Nutrition Association. I live in the Atlanta area with my husband, our two boys (ages 14 and 10), and our two dogs. I love making and sharing great food, and I believe eating should leave you feeling satisfied and nourished, not stressed. Years of working with clients from all walks of life, along with my own health challenges, have shaped my current area of expertise and passion: using food - particularly low-carbohydrate and ketogenic nutrition - to address the metabolic dysregulation that contributes to unintended weight gain, high blood pressure, prediabetes and Type 2 diabetes, PCOS, dyslipidemia, inflammation, and fatigue. If you’ve been doing all the “right” things but feel frustrated by a lack of progress, you’re not alone and I’m here to help.

Approach to care

My ultimate goal is for you to become your own best advocate. I want you to believe so strongly in the choices you make to improve your health that you can easily wade through the ever-present noise and conflicting messages that challenge your decisions. You’ll understand the science behind my recommendations and gain a new, personalized perspective on what a truly well-balanced way of eating looks like for you. I take a practical, individualized, whole-person approach to help you make meaningful and sustainable changes.

Your first session with Marion

In our first session, we’ll take time to get to know each other. I’ll learn about your goals, what’s motivating you to make a change, the foods and activities that matter most to you, and any challenges you’re facing. I’ll also walk you through my approach, why it works, and how it can fit into your life. When you’re ready, we’ll set initial goals tailored to your unique needs and priorities.

Location

📍 Roswell, Georgia

Education

University of Georgia - BSFCS in Dietetics and Consumer Foods

Hobbies

In my down time, I love cross-stitching, reading, doing crossword puzzles, completing home improvement projects, and experimenting with new recipes.

Licenses and Certifications