Megan Tarnowski

About Megan

Hi! I'm Meg. My love for everything food started at a young age by cooking with family and watching cooking shows. I took that passion and first started out in culinary school, but knew I wanted to learn more. I dual enrolled in business school while finishing my culinary degree. I furthered my passion after completing nutrition courses, which led me to enrolling in the dietetics program. Once I graduated, I worked on the floor in a clinical setting at one of the main metro Detroit hospitals for 4 years. Wanting to switch to an outpatient setting, I took a position at Michigan's largest healthcare system specializing in bariatrics and weight management for 7 years and ongoing. I have always led an active lifestyle with sports and exercise.

Approach to care

My approach to nutrition is it's a lifestyle change, not a quick fix. I want to teach you the tools for a flexible nutrition approach and overall work towards the big picture of healthier habits. Nutrition is never about perfection and it's not as complicated as society makes it out to be. We will use accountability, structure and consistency to work towards your individual goals.

Your first session with Megan

Our first session is the time for me to get to know you, your history and your goals. From there, we can create a plan and start setting up smart goals to begin working towards the desired outcome. We will also begin our nutrition education for you to gradually begin implementing between our appointments.

Location

📍 Michigan

Education

CDR Certified since 2015. Post Bachelor Certificate in Dietetics from WSU 2015. Bachelor of Business Administration from Walsh College 2009. Associate of Applied Science in Culinary Arts 2007.

Hobbies

Hobbies: Soccer. Tennis. Kayaking. Hiking. Reading. Travel. Foodie at heart.

Licenses and Certifications