Mylene Dubois

About Mylene

Hi, I’m Mylene, a Registered Dietitian with a Master’s in Food and Nutrition. I specialize in medical nutrition therapy and take a whole-person, non-judgmental approach to care. I’ve worked with individuals managing conditions such as diabetes, kidney and heart disease, GI disorders, and disordered eating.

Approach to care

My approach is supportive, non-judgmental, and collaborative. I believe nutrition should fit into your life, not the other way around. I take time to understand your full picture, including your health history, culture, preferences, and daily routines, so we can create strategies that feel realistic, sustainable, and aligned with your goals. The focus is on progress, not perfection, and building habits that help you feel better over time.

Your first session with Mylene

Your first session is all about getting to know you, and setting a foundation. We’ll review your current eating patterns, discuss your health goals and challenges, and identify what’s felt supportive, or frustrating, in the past. From there, we’ll begin shaping a personalized plan with clear, manageable next steps so you leave feeling confident, supported, and not overwhelmed.

Location

📍 Massachusetts

Education

I hold a BS in Nutrition and Dietetics and an MS in Food and Nutrition, and I’m a Licensed Dietitian Nutritionist and Registered Dietitian in Massachusetts.

Hobbies

Outside of work, I enjoy yoga, cooking, reading, pottery, and exploring new places to eat.

Licenses and Certifications