Specialties
- Autoimmune disease
- Bariatric surgery
- Celiac disease
- Diabetes or prediabetes
- Food allergies
- General health
- Gestational diabetes
- Healthy aging
- Heart health
- Help losing weight
- High blood pressure
- High cholesterol
- Pediatric nutrition
- Pre or postnatal nutrition
- Prediabetes
- Weight loss medications / GLP-1s
- Weight stabilization
- Women's health
Approaches
π₯
Meal planningπ§
Personalized macrosπ
Supplement managementπ€
Accountability
Identifies as
- Female
Cuisines / Diets
- Gluten Free
- Low Carb / Keto
- Mexican
Minimum patient age
About Priscilla
A supportive Dietitian with over 10 years of experience helping others with their nutrition related goals.
Approach to care
My approach with helping others is not just based on knowledge, but also on understanding each individual's unique needs, lifestyle, and preferences. With the knowledge of nutrition, I strive to counsel, educate and guide my clients in a thoughtful and personalized manner, offering evidence-based advice to help them make healthier choices. My goal is to be supportive, making sure the people I worked with feel empowered and confident in their nutrition journey.
Your first session with Priscilla
The first session will be a getting to know each other appointment. We will discuss current nutrition related concerns as well as past experiences with nutrition and disease states as related. This will be a session to start the road map of success for a healthier self.
Location
π East Lansing , Michigan
Education
Northwestern University, Michigan State University
Hobbies
Reading, hiking, cooking, hanging out with family
Licenses and Certifications
MS - Master of Science
RD - Registered Dietitian