Rachel Johnson

About Rachel

Hi, I'm Rachel. For 14 years I’ve worked as a Registered Dietitian, guided by an MS in nutrition and my CNSC certification earned in 2024. I have a lot of experience with home infusion, including enteral and parenteral nutrition therapy in the home. I have experience with oncology patients, GI disorders, post-operative recovery and general wellness.

Approach to care

My care blends science and humanity. I practice evidence-based nutrition that reflects current research, but I never lose sight of you as a whole person. I approach our work with warmth and curiosity, meeting you where you are without judgment. We’ll set clear, actionable steps and celebrate progress, no matter how small, while keeping long-term habits in mind.

Your first session with Rachel

During our first appointment, think of it as a friendly conversation rather than an exam. We’ll review your medical history and daily routines, listen to what’s been challenging, and identify short-term goals that feel doable. You don’t need to arrive with every detail; I’ll guide the conversation and together we’ll outline a practical plan to begin. The aim is to create a safe, collaborative space where you feel heard, supported, and empowered to take the next small steps toward lasting change.

Education

MS in nutrition, CNSC certification obtained 2024

Hobbies

Baking, running, volunteering

Licenses and Certifications