Sabrina Hauser

About Sabrina

My career as a dietitian began in a clinical setting but later transitioned to focusing primarily on community nutrition and outpatient counseling. Throughout my career, I’ve had the privilege of working with diverse populations and assisting clients with a range of conditions. My personal experience with Type 1 Diabetes and Celiac disease inspired me to become a dietitian, and I’m passionate about using that lived experience to offer the best care and support to my clients.

Approach to care

My focus is to help individuals to find a sustainable and mindful approach to nutrition while enjoying a variety of foods without guilt or restriction. I understand that everyone is unique, so I tailor my advice to each person’s specific needs, preferences, and lifestyle. There’s no one-size-fits-all solution, and I take pride in honoring cultural backgrounds, health conditions, and personal goals. I strive to foster a non-judgmental, compassionate environment where clients feel empowered to make positive choices, build confidence in their eating habits, and develop a lasting, positive relationship with food.

Your first session with Sabrina

In our first session, I'll take the time to get to know you better! We'll work together to complete a thorough nutrition assessment, covering your health history, what you would like to achieve during our time together, and more. We'll also set some small, achievable goals to kickstart your health and wellness journey!

Location

📍 Ringwood, New Jersey

Education

Montclair State University St. Elizabeth University

Hobbies

Cooking, reading, spending time with friends, family, and my dog, traveling

Licenses and Certifications