Sydni Liotta

About Sydni

Hi, I'm Sydni. I hold a Bachelor's of Science in Dietetics and practice as a Registered Dietitian with 3 years of experience, including clinical and hospital settings. I love translating nutrition science into practical routines you can actually stick to. Outside the clinic, you’ll often find me sourdough baking, doing CrossFit, rolling through yoga, or sipping coffee while reading. I bring warmth, curiosity, and a collaborative spirit to every visit, because nutrition should feel supportive, not overwhelming.

Approach to care

My care philosophy blends evidence-based practice with empathetic, warm guidance. I know food is more than fuel and health shows up in everyday choices, not perfection. We’ll work together in a collaborative, nonjudgmental space, translating current science into clear steps you can take. I practice with a weight-neutral, HAES-inspired lens and a holistic view that honors your mental and emotional well being as much as your meals. Expect practical guidance and ongoing education that helps you build sustainable habits you can actually maintain.

Your first session with Sydni

Our first appointment is all about you. I’ll start by reviewing your medical history and any labs or biometrics, then we’ll establish short-term goals and begin a personalized meal plan. You don’t need to have it all figured out yet, I want this to feel like a conversation, not an exam. We’ll talk about what’s worked, what hasn’t, and what small changes feel doable this week. By the end, you’ll have 1-2 SMART goals and a clear sense of the next steps we’ll take together.

Location

📍 Florida

Education

Bachelor's of Science in Dietetics

Hobbies

Sourdough baking, Functional fitness (CrossFit), Yoga sessions, Running, Reading, Coffee

Licenses and Certifications